phytic acid

The Applications of Natural Food Additive Phytic Acid in Food Industry

天然食品添加剂&植酸在食品工业中的应用

Meanwhile the uses of phytic acid in food industry also fully reported.

同时全面地阐述了植酸在食品工业中的应用.

Optimization of extraction technology of phytic acid from cottonseed meal by response surface method

响应曲面法优化棉籽粕中植酸的提取

Study on Phytic Acid as a Masking Agent in Complexometric Titration of Copper

植酸在络合滴定铜时作为掩蔽剂的研究

A new colour reaction of L-cysteine-phytic acid has been researched.

植酸和半胱氨酸的显色反应.

High phytic acid content in manure results in elevated phosphorus levels in soil and water and accompanying environmental concerns.

因此高植酸粪便造成土壤及水体中磷的含量增高，从而也对环境造成影响。

Phytic acid has been extensively adopted in developed countries for its peculiar molecular structure, physical and chemical properties and non-toxicity.

植酸由于其独特的分子结构、理化性及天然无毒性，在发达国家得到广泛应用。

For decolorization and concentration, diluted phytic acid was treated with activated carbon and stirred for 30 ￣ 60 minutes, Under a temperature of 30 ￣ 50 ℃ and reduced pressure, the decolorized phytic acid solution was concentrated to a light yellow and stringy liquid.

脱色浓缩的理想条件为稀植酸加入0.5%～1.5%活性炭搅拌30～60min，脱色液控制温度30～50℃减压浓缩至淡黄色粘稠状。

Methods of separation of phytic acid by ion exchange resin from rice bran are described.

本文介绍了用离子交换树脂从米糠中提取植酸的方法和条件.

Under the appropriate conditions, the total yield of the rough product can be as high as 90% when the degreased corn cake is used as the raw materials to produce the calcium phytic acid.

在适宜的条件下，以脱脂玉饼为原料制备植酸钙，粗品的总收率为90%。

Methods The samples of phytic acid were determined with thorium nitrate titration, ferric spectrophotometry, phosphorus spectrophotometry and high performance liquid chromatography respectively.

方法用硝酸钍滴定法、测铁分光光度法、测磷分光光度法及高压液相色谱法对不同样品植酸含量进行测定。

Phytases are enzymes capable of hydrolyzing phytic acid ( orphytate ) to less-phosphorylated myo-inositol derivates and inorganic phosphate.

植酸酶是催化植酸及植酸盐水解成肌醇和无机磷酸的一类酶的总称.

Effects of Phytic Acid on Saccharification of Aspergillus flavus

植酸对黄曲霉菌（aspergillus flavus）糖化力的影响

When the addition of phytic acid in milk was 0.20%, the decompound ratio of phytic acid was 55% after 24 hours fermentation.

在实验中添加植酸，结果表明，当植酸的添加量为0.20%时，发酵24h后植酸的降解率为55%。

Phytic acid was extracted directly from rapeseed meal by means of deposIt'solvent.

本文研究了沉淀剂法直接从菜籽饼粕中提取植酸.

Phytic acid is an important fine chemical production and can be used in many fields.

植酸是一种重要的精细化工产品,在许多领域有广泛的用途.